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  1. Causes and Symptoms

    https://foodsafety.osu.edu/resources/causes-and-symptoms

    more about the causes and symptoms of foodborne illness, see CDC’s A-Z Index for Foodborne Illness. ... Guide on  Foods Most Likely to Cause Food Poisoning CDC  A-Z Index for Foodborne Illness ...

  2. Entrepreneurial Network Introductory Guide

    https://cityextension.osu.edu/NetworkIntroGuide

    Entrepreneurship: A Decade in Review (2015) Networked Society City Index Network Theory of Organization: ...

  3. Entrepreneurial Leadership in the City

    https://cityextension.osu.edu/leadership/entrepreneurial-leadership

    Executive Presence Index, Bates Communications (character, substance, style) Executive Presence, Key ...

  4. A better tool in the toolbox: New project will bolster Ohio's Phosphorus Risk Index

    https://students.cfaes.ohio-state.edu/news/better-tool-in-the-toolbox-new-project-will-bolster-ohios-phosphorus-risk-index

    Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm fields.  ... goals are to make the Ohio P Risk Index accurate, add more best management practice options for farmers, ... and create an interactive web-based tool so farmers can calculate their P Risk Index scores, evaluate ...

  5. What you should know about OARDC SEEDS, the OARDC Research Enhancement Competitive Grants Program

    https://students.cfaes.ohio-state.edu/news/what-you-should-know-about-oardc-seeds-the-oardc-research-enhancement-competitive-grants

    obtained (two in 2012). SEEDS-supported scientists have published a total of 782 peer-reviewed scientific ...

  6. Wilt Diseases

    https://ppdc.osu.edu/submit-sample/landscape/wilt-diseases

    present, select this type of limb. Select 5 or 6 branches that are about the diameter of your index finger ...

  7. 2006

    https://students.cfaes.ohio-state.edu/node/1586

    Characteristics Gonul Kaletunc Stephanie Cowell Application of the QBR Index to the Riparian Forests of Several ...

  8. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    in Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Fats and Oils ...

  9. 2010

    https://students.cfaes.ohio-state.edu/node/1582

    Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Cereal Grains for ...

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