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  1. Ag Lender Seminar

    https://farmoffice.osu.edu/events/ag-lender-seminar

    Feel free to contact Bruce Clevenger, OSU Extension Educator, Defiance County at 419-782-4771 or ...

  2. 2018 Tax School Resources

    https://farmoffice.osu.edu/taxschool2018

    Chapter 14 Tax Rates and Useful Tables Index Class Resources Draft Schedule E- Basis Reporting Required ...

  3. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Modelling Programs     FSIS Compliance Guideline Index FSIS 2015 FSIS Compliance Guideline HACCP System ...

  4. Greene County Plat Books Are In!

    https://greene.osu.edu/news/greene-county-plat-books-are

    book makes a great gift for the avid hunter, hiker or bird watcher of the family! The Index map shows ... each Greene County township's geographic location in detail. A complete index of owners is listed ...

  5. 2017 Tax School Class Resources

    https://farmoffice.osu.edu/tax2017

    Ohio Field Office- https://www.nass.usda.gov/Statistics_by_State/Ohio/index.php IRS Publications Tax ...

  6. Farmland Leasing Workshops Offered Throughout Ohio

    https://farmoffice.osu.edu/news/farmland-leasing-workshops-offered-throughout-ohio

    at 419-782-4771; clevenger.10@osu.edu February 17, 6:00 p.m.—9:00 pm Location: OSUE Putnam County ...

  7. Planning for the Future of Your Farm Workshops to be Held across Ohio in 2016

    https://farmoffice.osu.edu/news/planning-future-your-farm-workshops-be-held-across-ohio-2016

    $60/person or $100 for 2 people from the same farm business. Phone: 419-782-4771 Registration Flyer at: ...

  8. Food Defense for Small Plant

    https://meatsci.osu.edu/node/131

    www.fsis.usda.gov/regulations_&_policies/5000_Series-Program_Services/index.asp The following points were taken from Directive 5420.1, Revision 2, to summarize the Food Security ... www.fsis.usda.gov/Food_Security_&_Emergency_Preparedness/Workshop_Food_Security/index.asp ...

  9. In Plant Validation

    https://meatsci.osu.edu/node/112

    either e-mail comments to: www.fsis.usda.gov/contact_us/Email_Form/index ...

  10. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    www.fsis.usda.gov/Science/Small_Very_Small_Plant_Outreach/index.asp Is FSIS going to be doing new Routine Lm risk-based sampling this year?(7-06) Yes, Routine Lm ... http://www.fsis.usda.gov/regulations_&_policies/Compliance_Guides_Index/... Is Appendix A an adequate reference for RTE?  Beef/Pork; Poultry; Dry/Semi Dry(7-04) Yes, Appendix ... www.fsis.usda.gov/about_fsis/opaeo/index.asp Can we use process control for moisture CCP and Aw as validation?(7-04) We are not aware of ...

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