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  1. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    https://www.cdc.gov/coronavirus/2019-ncov/community/colleges-universities/index.html Ohio- Responsible RestartOhio- Institutions of Higher Education ...

  2. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    working on a Product History Index to provide a searchable and complete database to the Product ...

  3. A better tool in the toolbox: New project will bolster Ohio's Phosphorus Risk Index

    https://students.cfaes.ohio-state.edu/news/better-tool-in-the-toolbox-new-project-will-bolster-ohios-phosphorus-risk-index

    Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm fields.  ... goals are to make the Ohio P Risk Index accurate, add more best management practice options for farmers, ... and create an interactive web-based tool so farmers can calculate their P Risk Index scores, evaluate ...

  4. What you should know about OARDC SEEDS, the OARDC Research Enhancement Competitive Grants Program

    https://students.cfaes.ohio-state.edu/news/what-you-should-know-about-oardc-seeds-the-oardc-research-enhancement-competitive-grants

    obtained (two in 2012). SEEDS-supported scientists have published a total of 782 peer-reviewed scientific ...

  5. 2006

    https://students.cfaes.ohio-state.edu/node/1586

    Characteristics Gonul Kaletunc Stephanie Cowell Application of the QBR Index to the Riparian Forests of Several ...

  6. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    in Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Fats and Oils ...

  7. 2010

    https://students.cfaes.ohio-state.edu/node/1582

    Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Cereal Grains for ...