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  1. Health Safety Protocols and Calendar Updates for Fairfield County Extension

    https://fairfield.osu.edu/news/health-safety-protocols-and-updates-fairfield-county-extension

      https://www.cdc.gov/coronavirus/2019-ncov/index.html The best way to reach us is via email:   Leslie Cooksey      Extension Educator 4-H Youth ...

  2. Fairfield County Extension Office and Calendar Updates

    https://fairfield.osu.edu/news/fairfield-county-extension-office-office-and-calendar-updates

      https://www.cdc.gov/coronavirus/2019-ncov/index.html All staff members are still available by phone and email (preferred), please refer to the staff ...

  3. Fairfield County Extension Office- Office and Calendar Updates 04.14.2020

    https://fairfield.osu.edu/news/fairfield-county-extension-office-office-and-calendar-updates-04142020

      https://www.cdc.gov/coronavirus/2019-ncov/index.html The best way to reach us is via email: Leslie Cooksey: cooksey.25@osu.edu      Aubry Fowler:  ...

  4. Published Research

    https://stepupsoy.osu.edu/published-research

    normalized difference vegetation index and fractional green canopy cover. Crop, Forage, and Turfgrass ...

  5. Soybean Cyst Nematode Resistance

    https://stepupsoy.osu.edu/soybean-production/variety-selection/verification-scn-resistance-soybean-varieties

    standard protocol. Female index. The female index of each soybean variety was measured. The female index is ... of results. A female index <10 is considered resistant, 10-30 is considered moderately resistant, ... varieties with a female index rating up to 50 will yield more than varieties with a higher (more ...

  6. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop-0

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your ...

  7. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your ...

  8. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Modelling Programs     FSIS Compliance Guideline Index FSIS 2015 FSIS Compliance Guideline HACCP System ...

  9. SNAP-Ed in Hardin County

    https://hardin.osu.edu/program-areas/snap-ed/snap-ed-hardin-county-0

    www.cdc.gov/nutrition/everyone/index.html Children’s Activity:                         www.nhlbi.nih.gov/health/educational/wecan/ Cooking ...

  10. SNAP-Ed in Hardin County

    https://hardin.osu.edu/program-areas/snap-ed/snap-ed-hardin-county

    www.cdc.gov/nutrition/everyone/index.html Children’s Activity:                         www.nhlbi.nih.gov/health/educational/wecan/ Cooking ...

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