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  1. Northeast Ohio Agri-Culture Newsletter

    https://ashtabula.osu.edu/program-areas/agriculture-and-natural-resources/northeast-ohio-agri-culture-newsletter

      The Northeast Ohio Agri-Culture newsletter is a free e-newsletter published by Andrew Holden for farmers in Ashtabula and Trumbull Counties.  Are you interested in receiving the Agri-culture Newsletter to your email?  Sign up today! Click the link above ...

  2. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    the Dieases and Conditions Index (DCI). ...

  3. OSU Extension offices throughout Ohio will implement teleworking options for staff amid current coronavirus disease 2019 (COVID-19) outbreak concerns

    https://greene.osu.edu/news/osu-extension-offices-throughout-ohio-will-implement-teleworking-options-staff-amid-current

    https://www.cdc.gov/coronavirus/2019-ncov/index.html   The Ohio State University https://wexnermedical.osu.edu/features/coronavirus     ###     Ohio ...

  4. Links

    https://turfdisease.osu.edu/links

    http://buckeyeturf.osu.edu Ohio Turfgrass Foundation- http://www.ohioturfgrass.org/index.php Ohioline- ...

  5. 2019 Ashtabula County Plat Book NOW Availabile

    https://ashtabula.osu.edu/news/2019-ashtabula-county-plat-book-now-availabile

    landownership maps by township and range, a landowner index for easy cross referencing, and other county ...

  6. Open Reception for David Marrison

    https://ashtabula.osu.edu/events/open-reception-david-marrison

    leader, educator, mentor, teacher and friend. Please bring your best story or memory on a 3x5” index card ...

  7. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop-0

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your ...

  8. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your ...

  9. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Modelling Programs     FSIS Compliance Guideline Index FSIS 2015 FSIS Compliance Guideline HACCP System ...

  10. SNAP-Ed in Hardin County

    https://hardin.osu.edu/program-areas/snap-ed/snap-ed-hardin-county

    www.cdc.gov/nutrition/everyone/index.html Children’s Activity:                         www.nhlbi.nih.gov/health/educational/wecan/ Cooking ...

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