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  1. Chow line: Many options for potassium

    https://cfaes.osu.edu/news/articles/chow-line-many-options-for-potassium

    consumption.” Here are some foods that are high in potassium: Baked potatoes (with the skin) Beet greens Beans ... (including white, soy, and kidney) Sweet potatoes Salmon Orange juice Swiss chard Mackerel, halibut, and tuna ... sodium. You can also choose to cook dry beans or legumes. Prepare sweet potatoes and potatoes with the ...

  2. Chow Line: Consider using fewer highly processed foods

    https://cfaes.osu.edu/news/articles/chow-line-consider-using-fewer-highly-processed-foods

    french fries or tater tots, buy real potatoes to dice up, sprinkle with garlic powder, and roast in a hot ... Nutrition and Wellness. For a PDF of this column, please click here.   Dan Remley OSU Extension, Food, ...

  3. OSU Pollinator Summit: Our Threatened Bees

    https://cfaes.osu.edu/news/events/osu-pollinator-summit-our-threatened-bees

    Summit flier PDF here Join bee biologists, conservation experts, educators and citizen scientists for ...

  4. 2021 Extension Annual Conference

    https://lod.cfaes.ohio-state.edu/career-development/2022-extension-annual-conference/2021-extension-annual-conference

    looking for the pdf. of the JCEP award winners, click the link below!  Post 2021 Extension Annual ...

  5. Chow Line: How to help your child eat a healthy diet

    https://cfaes.osu.edu/news/articles/chow-line-how-help-your-child-eat-healthy-diet

    body fat over the course of the study. Interestingly, the children who chose a salty option (potato ... Extension. For a PDF of this column, please click here.   Carolyn Gunther OSU Extension, Community Nutrition ...

  6. Chow Line: Pack kids’ snacks with nutrients, variety

    https://cfaes.osu.edu/news/articles/chow-line-pack-kids%E2%80%99-snacks-with-nutrients-variety

    potato chips and cheese curls. Others got raw vegetables and a variety of cheeses. Still others were ... of Food, Agricultural, and Environmental Sciences at The Ohio State University.   For a PDF of this ...

  7. Chow Line: Steam, roast vegetables to retain nutrients

    https://cfaes.osu.edu/news/articles/chow-line-steam-roast-vegetables-retain-nutrients

    nutrient-retaining hints in mind: If a vegetable has an edible skin — potatoes or summer squash, for example — leave ... for Ohio State University Extension.   For a PDF of this column, please click here.   Carolyn Gunther ...

  8. Chow Line: Assure food safety when using slow cooker

    https://cfaes.osu.edu/news/articles/chow-line-assure-food-safety-when-using-slow-cooker

    www.fsis.usda.gov/shared/PDF/Slow_Cookers_and_Food_Safety.pdf. Chow Line is a service of Ohio State University’s College of Food, Agricultural, and Environmental ... Ohio State University’s College of Food, Agricultural, and Environmental Sciences. For a PDF of this ...

  9. Savoring Ohio Produce Webinar Series

    https://cfaes.osu.edu/news/events/savoring-ohio-produce-webinar-series

    September 20: Potatoes ...

  10. Brown Ring Patch/Waitea Patch

    https://turfdisease.osu.edu/news/brown-ring-patchwaitea-patch

    http://www.turfpathology.ucr.edu/Downloads/Management_BRP.pdf Brown Ring Patch / Waitea Patch on a green in spring 2011. Brown Ring Patch / Waitea Patch in ...

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