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  1. OSU Expert: Growers Should Begin Scouting for Potato Leafhopper in Alfalfa

    https://cfaes.osu.edu/node/1408

    Tracy Turner WOOSTER, Ohio – Now’s the time to be on the lookout for the potato leafhopper, a pest ... Extension  and OARDC are the college's statewide outreach and research arms, respectively.  Potato ... states, carried on winds in storm systems, Hammond said. “In alfalfa, potato leafhopper is definitely our ...

  2. Chow Line: How to store potatoes, onions

    https://cfaes.osu.edu/news/articles/chow-line-how-store-potatoes-onions

    Martha Filipic My boyfriend stores potatoes and onions in the refrigerator. I keep them in the ... pantry. Who’s right? Experts recommend potatoes be stored at a temperature between 45 and 50 degrees ... neither of you are storing potatoes and onions in ideal conditions. Potatoes especially should be kept out ...

  3. Chow Line: Kids still not eating enough produce

    https://cfaes.osu.edu/news/articles/chow-line-kids-still-not-eating-enough-produce

    see appendices 6 and 7 in the Dietary Guidelines, online as a PDF at bit.ly/2010dietary. As you might ... kids consumed were white potatoes, often eaten as less-healthful fried potatoes or even potato chips. ... outreach arm of the College of Food, Agricultural, and Environmental Sciences. For a PDF file of this ...

  4. Ohio Vegetable Production Guide Updated and Merged with New Regional Guide

    https://cfaes.osu.edu/news/articles/ohio-vegetable-production-guide-updated-and-merged-with-new-regional-guide

    Guide (Bulletin 672) has been discontinued but most of its content, including cultural, varietal, and ... tax and shipping. A free PDF version of the document can be found online at ...

  5. Chow Line: An ear of corn A-OK as part of a balanced diet

    https://cfaes.osu.edu/news/articles/chow-line-ear-corn-ok-part-balanced-diet

    vegetables, be starchy. Besides corn, starchy vegetables include: Potatoes Sweet potatoes Green peas Lima ... because we eat so many white potatoes, which account for 80 percent of all starchy vegetable consumption, ... as well as 25 percent of all the vegetables we eat. That’s a lot of potatoes. While they’re a good ...

  6. Factsheets

    https://pested.osu.edu/resources/pesticideinformation/factsheets

    Hand Can Sprayers Understanding Pesticides in Organic and Conventional Crop Production Systems   (pdf ... ) Protecting Pollinators While Using Pesticides   (pdf) Chosing a Pesticide Product   (pdf)   ...

  7. Ohio 24(c) Labels

    https://pested.osu.edu/quicklinks/pesticidelabelresources/24c

    on the SLN # to view a copy of the labels. All labels are in PDF form. For the most recent version of ...   Makhteshim Agan For suppression of wireworms and control of cutworms in potatoes. Expires 12/31/2025 OH220001 ...

  8. Turfgrass Fungicide Table- UPDATED

    https://turfdisease.osu.edu/news/turfgrass-fungicide-table-updated

    Click here for the February 2014 updated pdf version of the " Families of Fungicides for ... Turfgrass " table (downloadable pdf version).   ...

  9. Chow Line: Boost nutrients, cut fat in recipes

    https://cfaes.osu.edu/node/917

    eggs. Don’t peel apples, cucumbers, zucchini or potatoes before eating them or using them in recipes. ... increase other nutrients: Add cooked and mashed cauliflower to mashed potatoes, or add cooked chopped ... Extension in family nutrition and wellness. For a PDF of this column, click here. Dan Remley OSU Extension, ...

  10. Extension Educator FACT

    https://pested.osu.edu/node/108

    certification brochure- click here for pdf file Agricultural fertilizer certification small poster- click here ... for pdf file Regulations for Lake Erie Western Basin brochure- click here for pdf file Regulations for ... Lake Erie Western Basin small poster- click here for pdf file PEP-Talk Newsletter Current Issue of ...

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