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  1. Nutrition

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/nutrition

    A Summer Drought pdf Feeding Potato Processing Wastes and Culls to Cattle pdf Feeding the Show Steer pdf ... pdf Bull Nutrition and Management pdf Beef Cow Nutrition pdf Cheapest Mineral Isn't! pdf Corn ... Gluten Feed pdf Energy Use in Digestion, and Increasing the Digestibility of Forages with Processing ...

  2. OSU Expert: Growers Should Begin Scouting for Potato Leafhopper in Alfalfa

    https://cfaes.osu.edu/node/1408

    Tracy Turner WOOSTER, Ohio – Now’s the time to be on the lookout for the potato leafhopper, a pest ... Extension  and OARDC are the college's statewide outreach and research arms, respectively.  Potato ... states, carried on winds in storm systems, Hammond said. “In alfalfa, potato leafhopper is definitely our ...

  3. Chow Line: How to store potatoes, onions

    https://cfaes.osu.edu/news/articles/chow-line-how-store-potatoes-onions

    Martha Filipic My boyfriend stores potatoes and onions in the refrigerator. I keep them in the ... pantry. Who’s right? Experts recommend potatoes be stored at a temperature between 45 and 50 degrees ... neither of you are storing potatoes and onions in ideal conditions. Potatoes especially should be kept out ...

  4. Chow Line: Kids still not eating enough produce

    https://cfaes.osu.edu/news/articles/chow-line-kids-still-not-eating-enough-produce

    see appendices 6 and 7 in the Dietary Guidelines, online as a PDF at bit.ly/2010dietary. As you might ... kids consumed were white potatoes, often eaten as less-healthful fried potatoes or even potato chips. ... outreach arm of the College of Food, Agricultural, and Environmental Sciences. For a PDF file of this ...

  5. Ohio Vegetable Production Guide Updated and Merged with New Regional Guide

    https://cfaes.osu.edu/news/articles/ohio-vegetable-production-guide-updated-and-merged-with-new-regional-guide

    Guide (Bulletin 672) has been discontinued but most of its content, including cultural, varietal, and ... tax and shipping. A free PDF version of the document can be found online at ...

  6. Chow Line: An ear of corn A-OK as part of a balanced diet

    https://cfaes.osu.edu/news/articles/chow-line-ear-corn-ok-part-balanced-diet

    vegetables, be starchy. Besides corn, starchy vegetables include: Potatoes Sweet potatoes Green peas Lima ... because we eat so many white potatoes, which account for 80 percent of all starchy vegetable consumption, ... as well as 25 percent of all the vegetables we eat. That’s a lot of potatoes. While they’re a good ...

  7. Herd Management

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/herd-management

    Herd Management Culling the Herd pdf Drylot Beef Cow/Calf Production pdf Feedlot Management Primer ... pdf Grass-fed Beef Notebook, Small Farm Institute Innovations in Feeding the Cow Herd: Maximizing ... Productivity Through Forage Processing pdf Integrated Bull Management: Critical Success Factors pdf Integrated ...

  8. Health

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/health

    Health Heat Stress and Beef Cattle pdf Johne's Disease (from Beef Newsletter Spring 2011) pdf ... Livestock and Prussic Acid Poisoning pdf Pasture (Frothy) Bloat pdf What Do I Do if Mycotoxins are Present? ... pdf ...

  9. 4-H Week

    https://ohio4h.org/intranet/4-h-staff-intranet/resources/4-h-week

    (pdf  | word) Promoting Ohio 4-H Week- (pdf  | word) Radio Scripts- (pdf  | word) Ohio 4-H Week ... Brochure- (pdf  | word) 4-H Cloverbud Brochure- (pdf) 4-H Opportunities Ohio 4-H members have many options ... different programs, projects, and opportunities for Ohio 4-H members. PetPals- (pdf |  word) Pilot Dogs- ...

  10. Forms

    https://senr.osu.edu/forms

    the basic form by clicking the name of a form to view a PDF version. Click “Submit Online,” which will ... fill out like a PDF. After you are finished, the signers next in the sequence will be notified. No ... SENR Forms MENR Forms                       MENR Program of Study (PDF)  Submit Online Note:  Before ...

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