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  1. Ohio Vegetable Production Guide Updated and Merged with New Regional Guide

    https://cfaes.osu.edu/news/articles/ohio-vegetable-production-guide-updated-and-merged-with-new-regional-guide

    Guide (Bulletin 672) has been discontinued but most of its content, including cultural, varietal, and ... chapters by crop grouping instead of individual crops, Jasinski said. “For example, tomato, pepper and ... tax and shipping. A free PDF version of the document can be found online at ...

  2. Chow Line: 8 great ways to eat more veggies every day

    https://cfaes.osu.edu/news/articles/chow-line-8-great-ways-eat-more-veggies-every-day

    green beans, onions, cauliflower, cucumbers, celery, zucchini, mushrooms and peppers. The Dietary ... finely chopped broccoli and red peppers. Boost the bulk and the nutrients in canned soup by adding canned ... or frozen vegetables. Making pasta? Saute some chopped onion, peppers, mushrooms, chopped spinach and ...

  3. Animal Sciences Curriculum

    https://students.cfaes.ohio-state.edu/node/1801

    undergraduate enrollment at Ohio State).    Animal Biosciences Enrolled Summer 2018- Summer 2022 (pdf) Enrolled ... Autumn 2022- Summer 2023 (pdf) Enrolled Autumn 2023 and thereafter (pdf)     Animal Industries Enrolled ... Summer 2018- Summer 2022 (pdf) Enrolled Autumn 2022- Summer 2023 (pdf) Enrolled Autumn 2023 and ...

  4. CFAES students net Coca-Cola sustainability grants

    https://students.cfaes.ohio-state.edu/news/cfaes-students-net-coca-cola-sustainability-grants

    Hitzhusen $10,672.15 to a student research team from SENR's "Communicating Environmental and ... Natural Resources Information" course, ENR 2367 (pdf), in conjunction with the Department of ...

  5. 2021 CFAES Distinguished Senior Award Press Releases

    https://students.cfaes.ohio-state.edu/node/4631

    Award Press Release (pdf)    To access the individual press release for a recipient, please click the ... name of the recipient below to open a pdf. Tara E. Allen   School of Environment and Natural Resources ... Agricultural and Biological Engineering Construction Systems Management Pepper Pike, OH Jacob M. Lesch ...

  6. Forms

    https://students.cfaes.ohio-state.edu/academics/undergraduate/honors/forms

    Animal Sciences and ACEL (PDF) hONORS cURRICULUM- aLL mAJORS eXCEPT aNIMAL sCIENCES AND acel (wRITABLE) ... PDF) Honors Revision Form (standard PDF) Honors Program Handbook Scholarships and Small Project Grants ... in-browser Chrome and Adobe PDF viewers. The writable PDFs will not open within your browser, but will open ...

  7. Chow Line: No such thing as male and female bell peppers

    https://cfaes.osu.edu/news/articles/chow-line-no-such-thing-male-and-female-bell-peppers

    Tracy Turner I saw a link on Facebook saying that male bell peppers have three bumps on the bottom ... and are better for cooking, while female bell peppers have four bumps and are sweeter and better for ... eating raw. Is that true? No.  Although the myth that bell peppers are either male or female continues to ...

  8. Community Leadership

    https://students.cfaes.ohio-state.edu/community-leadership

    Community & Extension Education Curriculum Requirements Enrolled Summer 2018- Summer 2019 (pdf ... )   Enrolled Autumn 2019- Summer 2022 (pdf) Enrolled Autumn 2022- Summer 2023 (pdf)   Enrolled Autumn 2023 and ... thereafter (pdf)           Leadership Curriculum Requirements Enrolled Summer 2018- Summer 2019 (pdf ...

  9. Rachel H. Leitson

    https://students.cfaes.ohio-state.edu/node/4683

    Systems Management Pepper Pike, OH 2021 Distinguished Senior Award Celebration Program (.pdf) 2021 ... Distinguished Senior Award Recipient Poster (.pdf) Rachel Leitson’s most valuable learning experience was her ...

  10. Food Business Management

    https://students.cfaes.ohio-state.edu/foodbusinessmanagement

    Requirements Enrolled Summer 2018- Summer 2019 (pdf) Enrolled Autumn 2019- Summer 2022 (pdf) Enrolled Autumn ... 2022- Summer 2023 (pdf) Enrolled Autumn 2023 and thereafter (pdf)     After Graduation EMPLOYED * GRAD ...

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