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  1. Farmer’s Tax Guides – Tax Guidance for Your Farm Business

    https://agnr.osu.edu/news/farmer%E2%80%99s-tax-guides-%E2%80%93-tax-guidance-your-farm-business

    Publication 225) online at: https://www.irs.gov/pub/irs-pdf/p225.pdf The 2020 Farmer’s Tax Guide explains how ...

  2. More Resources

    https://ipm-drift.cfaes.ohio-state.edu/dicamba-and-24-d-fact-sheet-series/more-resources

    emergence or later in the growing season.  ipcm.wisc.edu/download/pubsPM/2018_HerbicideInjury_web.pdf Plant ... www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/PPWS/PPWS-77/PPWS-77P-pdf.pdf University of Missouri Herbicide Damage Trials Excellent photos of drift damage at various levels ... Dicamba    weedscience.missouri.edu/2017-2018TreeResults.pdf * Evaluations of Dicamba and 2,4-D Injury on ...

  3. Publications

    https://agnr.osu.edu/resources/publications

    Your Farm Getting Your Affairs in Order- Writeable PDF Interactive planning document to summarize your ... assets andhow each is owned, valued, and titled for estate planning. Cash Farm Receipts (FA10) PDF of ... Pest Management Guide Link to free PDF download or to order a hard copy Midwest Vegetable Production ...

  4. Resources

    https://agnr.osu.edu/programs/animals/aquaculture/resources

    Educational Video Fish Health General Fish Health Management   (pdf) Biosecurity for Aquaculture Facilities in ... the North Central Region   (pdf) Halamid® Aqua (Chloramine-T) Approval Notice   (pdf) FDA Answers your ... Questions about Fish Drugs Summary of VHS requirements by state   (pdf) Fish Nutrition Principles of Fish ...

  5. Alumni

    https://frec.osu.edu/people/alumni

    conditions on pea protein isolate flavor Post Docs/Staff Inhee Cho 2007-2009 Investigation of ...

  6. Impact of temperature and water activity on the aroma composition and flavor stability of pea (Pisum sativum) protein isolates during storage

    https://frec.osu.edu/publications/impact-temperature-and-water-activity-aroma-composition-and-flavor-stability-pea-pisum

    activity on the aroma composition and flavor stability of pea (Pisum sativum) protein isolates ...

  7. Identification of aroma compounds in pea protein UHT beverages

    https://frec.osu.edu/publications/identification-aroma-compounds-pea-protein-uht-beverages

    in pea protein UHT beverages ...

  8. Planning Meeting Set for Friday, October 2

    https://ipm-drift.cfaes.ohio-state.edu/news/planning-meeting-set-friday-october-2

    ipm-drift.cfaes.ohio-state.edu/sites/hdrm/files/imce/simplified%20scope%20of%20work_Final9.3.20.pdf   Note that individuals from states outside of the North Central IPM service area are very welcome ...

  9. Dicamba and 2,4-D Fact Sheet Series

    https://ipm-drift.cfaes.ohio-state.edu/dicamba-and-24-d-fact-sheet-series

    a threat to specialty crop producers.  Printable pdf document Online text  Frequently Asked Questions  ... A list of quick Questions and Answers specific to specialty crop growers. Printable pdf document  Online ... Printable pdf document Online text Responding to Drift Damage Recommended actions for documenting damage, ...

  10. Old Publications Page

    https://frec.osu.edu/node/181

    the aroma composition and flavor stability of pea (Pisum sativum) protein isolates during storage. ... L. and Peterson, D. G. 2020.  Identification of aroma compounds in pea protein UHT beverages.  Food ...

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