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  1. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    Fact Sheet 1 AEX-641 Agriculture and Natural Resources 04/11/2011 Ann D. Christy, Associate ...

  2. Winter Tips

    https://plantpath.osu.edu/winter

    Karasi Mills (mills.641@osu.edu) for compiling this information. > emergency.osu.edu Campus Status- ... winter weather National Weather Service > Wind Chill Temperature Index (pdf) Winter Vehicle Safety ...

  3. USDA ARS engineer interview

    https://fabe.osu.edu/node/10384

    200 (Wooster) Hongyoung Jeon  USDA-ARS  TEL: 330-641-2996  Thursday, May 18, 2023- 8:00am to ...

  4. Douglas H Graham

    https://aede.osu.edu/our-people/douglas-h-graham

    Douglas H Graham Professor Emeritus dhgraham641@gmail.com 614-457-9583- Any- Journal article ...

  5. USDA search committee engineer interview

    https://fabe.osu.edu/node/10291

    Room 100 (Wooster) Hongyoung Jeon Application Technology Research Unit USDA-ARS TEL: 330-641 ...

  6. NIFA project for enhancing spray penetration into soybean canopy (OSU/UTK/USDA)

    https://fabe.osu.edu/node/10272

    330-641-2996 Friday, February 24, 2023- 10:00am to 12:00pm ...

  7. USDA search committee engineer interview

    https://fabe.osu.edu/node/10288

    Research Unit TEL: 330-641-2996 Thursday, March 9, 2023- 10:00am to 12:00pm ...

  8. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    more than 0.5 inches of rainfall. Use the Ohio P risk index, field scale hydrology/water quality ... for high-risk P loss sites: Monitor fields for P loss using the Ohio P risk index and field scale ... quality water management practices ohio p risk index Agriculture and Natural Resources ...

  9. USDA ARS engineer interview

    https://fabe.osu.edu/node/10381

    Wooster, OH 44691  TEL: 330-641-2996  Friday, May 12, 2023- 8:00am to 5:00pm ...

  10. USDA ARS engineer interview

    https://fabe.osu.edu/node/10382

    Wooster, OH 44691  TEL: 330-641-2996  Friday, May 26, 2023- 8:00am to 5:00pm ...

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