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  1. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    5750 SP22.pdf Spring 2022 Dr. Luis Rodriguez-Saona ...

  2. ATI Academic Courses

    https://ati.osu.edu/ATI_Academic_Courses

    bulletin (pdf) Apply for Continuing Education ...

  3. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  4. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 ...

  5. Spring Semester Entomology Seminars

    https://ati.osu.edu/newsletter/wednesday-wire/january-13-2021/spring-semester-entomology-seminars

    https://osu.zoom.us/j/97945660858?pwd=cExPWEFqOEZlc2pGK1YvTTgzS29PQT09 Meeting ID: 979 4566 0858 Password: SP2021 Click on the image for a full-size PDF. Please note ...

  6. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Dr. Emmanuel Hatzakis In Person Columbus ...

  7. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Dr. Dennis Heldman In Person ...

  8. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2021 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ...

  9. Vacation Leave Carryover

    https://ati.osu.edu/newsletter/wednesday-wire/january-6-2021/vacation-leave-carryover

    vacation over the established maximum carryover amounts as stated in Paid Leave Policy 6.27PDF file has ...

  10. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

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