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Eating Safe and Healthy in the New Year
https://foodsafety.osu.edu/blog/january-27-2022-1147am/eating-safe-and-healthy-new-year
by qi bin on Unsplash. Unsplash. Available at: https://unsplash.com/photos/IIzny_Qgw-g. Accessed 21 December 2021. 2. Centers for Disease Control and Prevention. 2021. Four Simple Steps to Food Safety. Food Safety. Available at: ...
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Influence of Climate Change on Food Safety
https://foodsafety.osu.edu/blog/december-15-2021-351pm/influence-climate-change-food-safety
By: Devin LaPolt Climate change and food safety are two issues that affect all of us. We rely on our food to be nutritious and free from anything that could cause harm, such as pathogens. One factor that can influence food safety is climate change which ...
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Plant Remediation and Repairing a Dying Lake
https://foodsafety.osu.edu/blog/april-20-2020-428pm/plant-remediation-and-repairing-dying-lake
By: Devon Mendez From the moment we landed in Guatemala I began to take in the multitude of differences that existed between my home in Ohio and the loud and bustling Guatemala City. As we traveled throughout the country, we were able to see and experienc ...
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Food Science for Relief and Development
https://foodsafety.osu.edu/blog/august-3-2021-1231pm/food-science-relief-and-development
By: Ariel Garsow Due to having virtual attendance options, from July 19-23, I was able to attend sessions from both the annual meeting for the International Association for Food Protection (IAFP) as well as the Institute of Food Technologist’s (IFT) Food ...
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North Market Outreach
https://foodsafety.osu.edu/blog/november-2-2021-254pm/north-market-outreach
By: Allison Howell I joined CFI as a graduate student in the Department of Food Science and Technology in May 2020. While the rest of the world was in a state of chaos, I settled right into my new home at OSU with the Center for Foodborne Illness Research ...
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My Practicum Experience with CFI
https://foodsafety.osu.edu/blog/october-19-2021-1100am/my-practicum-experience-cfi
By: Hannah Weiss-Sherman I was accepted to Capella University's Master of Public Health program in the spring of 2020 – it was the final day of classes before Covid-19 would shut down the Ohio State campus for the remainder of the semester. It felt ...
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Introduction to Environmental Science Laboratory Receives Quality Matters Certification for Course Design Quality
ENR 2101 – Introduction to Environmental Science Laboratory offered through the School of Environment and Natural Resources (SENR) at The Ohio State University earned the Quality Matters (QM) Certification Mark following a rigorous review process. The QM ...
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Health Outcomes of Prenatal Seafood Consumption
https://foodsafety.osu.edu/blog/october-4-2021-1240pm/health-outcomes-prenatal-seafood-consumption
By: Gabrielle Tharp and Liberty Sheppard In the past, food safety and nutrition were generally not considered jointly, but were managed as two separate issues. That separation can lead to less-than-optimal decision making. There is a new interest in build ...
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Lunch and learn discusses the potential of cascading waterways
https://senr.osu.edu/news/lunch-and-learn-discusses-potential-cascading-waterways
School of Environment and Natural Resources Professor Steve Lyon was invited to present Cascading Waterways in Ohio as part of a lunch and learn series offered by The Nature Conservancy in Ohio. The webinar discusses what cascading waterways are, how they ...
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Stone Lab Research Briefs Series: Women in Science
https://senr.osu.edu/events/stone-lab-research-briefs-series-women-science
As part of the Stone Lab Research Briefs series, The Ohio State University’s Kate Bartter will discuss Women in Science. ...