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  1. Engineering Applications in Agriculture

    https://fabe.osu.edu/courses/agsysmt-4300

    agriculture. Prereq: Math 1130 (130) or 1148 (148). Not open to students with credit for 301 or students ...

  2. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    https://www.cdc.gov/coronavirus/2019-ncov/community/colleges-universities/index.html Ohio- Responsible RestartOhio- Institutions of Higher Education ...

  3. Quality Assurance- Pork Specific

    https://greene.osu.edu/events/quality-assurance-pork-specific

    https://osu.zoom.us/j/95144128997  One tap mobile 1-301-715-8592 ID: 95144128997 ...

  4. Quality Assurance- Beef Specific

    https://greene.osu.edu/events/quality-assurance-beef-specific

    https://osu.zoom.us/j/95144128997  One tap mobile 1-301-715-8592 ID: 95144128997 ...

  5. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-7

    https://osu.zoom.us/j/95144128997  One tap mobile 1-301-715-8592 ID: 95144128997 ...

  6. Judit E. Puskas

    https://fabe.osu.edu/our-people/judit-e-puskas

    European Polymer Journal and one of the two regional Editors with the highest citation index.  She was also ...

  7. Southwest Ohio Virtual Coffee Talk

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/southwest-ohio-virtual-coffee-talk

    1-301-715-8592 with a meeting number of 458-381-886. Coffee Talk April 9, 2020 Coffee Talk April 16, 2020 ...

  8. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    the Dieases and Conditions Index (DCI). ...

  9. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    working on a Product History Index to provide a searchable and complete database to the Product ...

  10. Elizabeth Hawkins, Ph.D.

    https://fabe.osu.edu/our-people/elizabeth-hawkins-phd

    Elizabeth Hawkins, Ph.D. Field Specialist, Agronomic Systems hawkins.301@osu.edu 937-382-0901 111 ...

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