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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
°Brix as an indicator of vegetable quality. This Summary fact sheet is a general description of the ... and Development Center Farmers, as well as produce managers and handlers need straightforward, ... fresh fruits and vegetables. The level of soluble solids in a fruit or vegetable is often used as an ...
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Agricultural Fertilizer Training Videos Offered Online
https://field2faucet.osu.edu/news/agricultural-fertilizer-training-videos-offered-online
public and farmers to view. Known as Fertilizer Applicator Certification Training (FACT), the in-person ... 2017. Videos of the training are now offered online to serve as a refresher of sorts for those who have ... already gone through the training, and as an information piece for the public to understand what training ...
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What You Should Know Before Butchering on The Farm
Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and welfare, food ... it right. As major meat processors have suffered shutdowns and back-ups because of COVID-19, and as ... small processors have been swamped with business as an alternative for slaughtering market-ready ...
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What you should know before butchering on the farm
https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm
Know About the Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and ... offering guidance for doing it right. As major meat processors have suffered shutdowns and back-ups because ... of COVID-19, and as small processors have been swamped with business as an alternative for ...
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RHDV2: What Rabbit Owners Need to Know
https://ohioline.osu.edu/factsheet/4h-54
water crocks, cages, carriers, etc. Rodents, insects, birds, and other animals can serve as the ... fur and meat, as well as contaminated feed and water. Manure and urine contain the virus, so bedding ... can serve as a source of infection if owners are not following adequate sanitation protocols for ...
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Eric Romich
https://comdev.osu.edu/people/eric-romich
fact sheets Wind Energy Development as an Economic Development Strategy for Rural Areas (11-CMD-849) ... energy began during his former assignment as an OSU Extension Educator in Wyandot County. In this ... position he served as the Director of Wyandot County Office of Economic Development and was deeply involved ...
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New Fact Sheet Available to Assist Ohio Farmers’ Markets Accept SNAP Benefits
By Christie Welch Direct Food & Agricultural Marketing Specialist A new fact sheet has been ... Assistance Program benefits. SNAP is the federal food assistance program known in Ohio as the Ohio Direction ... increase where SNAP recipients can shop for locally produced foods. You can access the fact sheet at ...
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Farming with Diabetes
https://ohioline.osu.edu/factsheet/AEX-982.6-11
offers information and referral materials such as this fact sheet, along with on-site assessment, ... Ohio AgrAbility Fact Sheet Series AEX-982.6 Agriculture and Natural Resources 01/26/2012 S. Dee ... programmable watch that beeps at certain times works just as well. Blood sugar levels vary depending on diet ...
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Secondary Injury Prevention: Understanding Concussions
https://ohioline.osu.edu/factsheet/AEX-981.11-11
materials such as this fact sheet, along with on-site assessment, technical assistance, and awareness in ... Ohio AgrAbility Fact Sheet Series AEX-981.11 Agriculture and Natural Resources 01/26/2012 S. Dee ... Protective Equipment, including head protection when appropriate. Acknowledgments This fact sheet was ...
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Fifteen New AgrAbility Fact Sheets Online
https://news-archive.cfaes.ohio-state.edu/news-release/fifteen-new-agrability-fact-sheets-online
new fact sheets from the Ohio State University Extension’s Ohio AgrAbility Program. The fact sheets ... this series of fact sheets is on helping farmers prevent injuries, including secondary injury, and how ... to manage serious conditions such as arthritis or Parkinson’s disease while being able to continue ...