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  1. Smart Stuff with Twig Walkingstick: Now That Would Be a Great Pumpkin (for the Week of Oct. 12, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-now-would-be-great-pumpkin-week-oct-12-2008-1

    try the Ohio State University Extension fact sheets "Growing Squash and Pumpkins in the Home ... Garden," http://ohioline.osu.edu/hyg-fact/1000/1620.html, and "Growing Giant Pumpkins in the Home ... Garden" (but not flying ones), http://ohioline.osu.edu/hyg-fact/1000/1646.html; Jane's All the ...

  2. Smart Stuff with Twig Walkingstick: Big Z's (for the Week of July 26, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-big-zs-week-july-26-2009

    for a glass of water or maybe to play catch. OK, they probably won't do that. Read these two fact ... Garden," http://ohioline.osu.edu/hyg-fact/1000/1620.html; and "Selecting, Storing, and Serving Ohio ... Squash and Pumpkin," http://ohioline.osu.edu/hyg-fact/5000/pdf/5530.pdf. They're packed with ...

  3. SENR Extension/Outreach Programs Offer Educational Courses and Workshops

    https://senr.osu.edu/news/senr-extensionoutreach-programs-offer-educational-courses-and-workshops

    more Ohio Forestry Facts here. The Leaf-Letter Extension Ohio Woodland Stewards ...

  4. Dormant Pruning Workshop March 23 in Secrest Arboretum

    https://news-archive.cfaes.ohio-state.edu/news-release/dormant-pruning-workshop-march-23-secrest-arboretum

    of Minnesota fact sheet. “(Pruning) just before spring growth starts leaves fresh wounds exposed for ... only a short length of time before new growth begins the wound sealing process,” the fact sheet says. ...

  5. Chow Line: Pay attention when dining out (for 3/9/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-pay-attention-when-dining-out-3908-0

    to choose higher-calorie, less-healthful meals at the "healthy" places. In fact, if ... behavior with an indulgence. The fact is, most people have extreme difficulty estimating calories in food. ... and weigh foods that aren't pre-packaged. List each food's calories. Use Nutrition Facts ...

  6. Smart Stuff with Twig Walkingstick: Three More Questions About Chickens and Eggs (for the Week of Feb. 8, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-three-more-questions-about-chickens-and-eggs-week-feb-8-0

    a year but sometimes up to 300 a year, say fact sheets from Ohio State University and the University of ... http://ohioline.osu.edu/vme-fact/0014.html.-- Notes: Incubation and Embyronic Development by Ohio State University Extension has detailed ... http://ohioline.osu.edu/vme-fact/0021.html. "Incubation and Embryonic Development," University of Illinois Extension, offers ...

  7. Chow Line: Most children don't get enough calcium (for 7/22/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-most-children-dont-get-enough-calcium-72207

    1,300 milligrams. But you are right about the problem of not getting enough. In fact, according to the ... during growth spurts. In fact, 90 percent of a person's peak bone mass for adulthood is established ... Nutrition Facts label. It gives a percentage of the "Daily Value" for calcium per serving. But ...

  8. Chow Line: Milk a good option for protein, calcium (for 4/15/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-milk-good-option-protein-calcium-41507-0

    than other calcium sources. In fact, consumption up to 2,500 milligrams a day shouldn't cause any ... problems. The "Daily Value" for calcium, used on Nutrition Facts labels, is 1,000 milligrams. ... milligrams a day. To track your calcium consumption using Nutrition Facts, add a "0" to the percent ...

  9. Chow Line: Calories on menus having an effect (for 6/7/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0

    it's readily available, such as on Nutrition Facts labels. In fact, in surveys conducted after those ... and portion sizes, so it's feasible for them to calculate calorie counts. In fact, most already ...

  10. Chow Line: Examine ingredients for added sugars (for 9/13/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-examine-ingredients-added-sugars-91309-0

    a day. With those facts in mind, the AHA decided to strengthen its previous recommendation to ... calories a day. That's about 5 to 9 teaspoons of sugar, or 20-36 grams. Unfortunately, Nutrition Facts ... do some investigation. If sugar content is more than a few grams on the Nutrition Facts label, look ...

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