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  1. College of Food, Agricultural, and Environmental Sciences Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/living-campus/cfaes-learning-community

    participation. Interesting Facts: The CFAES Learning Community hosts many events including: informal ...

  2. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    further notice.   Parker Food Science and Technology FS0114 FDSCTE Classroom     FS0118 Novel Use Space ...

  3. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    (VFD)  Fact Sheet for 4-H Youth Livestock Producers and Families 2019 Quality Assurance Requirements ...

  4. CFAES Embedded Counselor

    https://students.cfaes.ohio-state.edu/student-services

    during COVID-19 Share Facts About COVID-19 Statement Regarding Recent Tragic Events of Racial Violence ...

  5. Maggie Miller

    https://students.cfaes.ohio-state.edu/node/4475

    connections! Fun Fact: I own two corgis! In one sentence, why did you become a Peer Mentor?  I became a Peer ...

  6. Join Our Group

    https://ipm-drift.cfaes.ohio-state.edu/join-our-group

    resources or other addition or comment to our fact sheet series. would like printed copies of these fact ...

  7. David Mobley

    https://students.cfaes.ohio-state.edu/node/4468

    State?  My favorite thing about OSU is the availability of professional development assistance. Fun Fact ...

  8. Pressure Canner Testing

    https://fairfield.osu.edu/news/pressure-canner-testing

    or dry) that garden-fresh taste? You can find links to food preservation resources including fact ...

  9. Dicamba and 2,4-D Fact Sheet Series

    https://ipm-drift.cfaes.ohio-state.edu/dicamba-and-24-d-fact-sheet-series

    Written for specialty crop growers, this fact sheet series provides detailed information on steps ... favorites. This fact sheet series was supported by the North Central Integrated Pest Managemet Center, which ...

  10. SNAP-Ed

    https://fairfield.osu.edu/program-areas/snap-ed

    of participants are using Nutrition Facts labels to guide food choices. 73% of adult participants ...

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