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Advocating for Agriculture
https://meatsci.osu.edu/programs/advocating
Nutrition and Health Year Title / Topic Author 2021 Traditional Meat vs Plant-Based Products Lynn Knipe 2014 Doubling saturated fat in the diet does not increase saturated fat in blood Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Ano ...
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Salmonella Control
https://meatsci.osu.edu/programs/food-safety/resources/salmonella-control
Ready-to-Eat Products Year Title Author Link 2021 Meeting the Humidity Requirements for Appendix A Knipe Website 2017 Salmonella Compliance Guidelines for Small and Very Small Meat and Poultry Establishments that Produce Ready-to-Eat Products FSIS Website ...
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2023 Soil Health Tour Virtual Stops
2023 Virtual Soil Health Tour Information Register for the 2023 Soil Health Tour Wrap-Up Event (In-Person) Virtual Sites Story Map ...
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2023 Fall Field Days
https://paulding.osu.edu/program-areas/agriculture-and-natural-resources/field-days
2023 Soil Health Tour Information Virtual Stops Story Map Register for the 2023 Soil Health Tour Wrap Up Event Event Flyer- 2023 ...
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Vision and Mission
https://ansci.osu.edu/about-us/vision-and-mission
Vision We will be recognized as the premier provider in Ohio, and one of the top academic units in the nation, for undergraduate education in animal sciences. The Department will also be identified nationally and internationally as an outstanding academic ...
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2011 Little International
https://ansci.osu.edu/about-us/news/2011-little-international
The Saddle and Sirloin club orchestrated the Little International on April 29, 2011. ...
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Agriculture & Natural Resources Programs & Registration
For More Event details: Please Click on The Individual Event Title Northwest Ohio Agronomy Day February 7th, 2024 Register Here Henry County Pesticide & Fertilizer Recertification March 20th, 2024 Register Here ...
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Local Agriculture & Natural Resources News, Events, & Weather
For the latest information on programs, please check out the AgNR blog at u.osu.edu/pauldingag For the 2024 NW Ohio Newsletter information on events through June 30, 2024, please click here. ...
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Labeling
https://meatsci.osu.edu/programs/labeling/courses
See the Events section of this website for upcoming courses Meat and Poultry Product Labeling The two-day course deals with the regulatory issues related to the labeling of meat products under USDA FSIS Meat Inspection. The first day covers basic labeling ...
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Registration Forms for Ag NR Events
Please check out https://u.osu.edu/pauldingag/events/ for all upcoming events. Please call the OSU Extension Office at 419-399-8225 to find out updates. ...