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  1. Club Resource Book Supplemental Materials

    https://licking.osu.edu/program-areas/4-h-youth-development/4-h-club-advisor-resources/club-resource-book-supplemental

    Extension Office Participation Fee Reminder Advisor Book Order Form- PDF Fillable (Alpha Order) | Excel ... from all clubs- PDF Version | Fillable PDF Version | Word Version 4-H Club Equipment Inventory- To be ... here. Honor Club Application- Due September 1st   Tab 5- Ohio 4-H Fact Sheets: Ohio 4-H Fact Sheet ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    5750 SP22.pdf Spring 2022 Dr. Luis Rodriguez-Saona ...

  3. DEI Resources and Recommendations

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships/diversity-equity-and-inclusion/dei

    Educational Resources White Privilege: Unpacking the Invisible Knapsack by Peggy McIntosh (PDF) 21 Day Racial ...

  4. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    conclusions in keeping within the university’s rules. What I also considered was the fact that decisions of ... such cases, I also considered the fact that an unproductive faculty member is a liability to the ...

  5. Side Effects of Singulair/Montelukast

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/side-effects-singulairmontelukast

    Managing the Benefits and Risks of Medicines (PDF) FDA Announcements: FDA NEWS RELEASE: FDA Requires ...

  6. 2021 Southern Ohio Specialty Crop Webinar Series

    https://warren.osu.edu/news/2021-southern-ohio-specialty-crop-webinar-series

    Corn and Invasive Pests Handout   (PDF)   Tuesday, February 2, 2021 @ 7:00 p.m. Fresh Ohio Strawberries ...   (PDF)   Wednesday, February 3, 2021 @ 7:00 p.m. No “Wining”—Just Growing Grapes & Brambling Along ... Growing Grapes & Brambling Along Too Handout  (PDF) For more information on the Southern Ohio ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Dr. Dennis Heldman In Person ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Dr. Emmanuel Hatzakis In Person Columbus ...

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