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STARS Alumni
https://research.cfaes.ohio-state.edu/resources/professional-development/stars/stars-alumni
national (NSF-NIFA Joint Plant Biotic Interaction Program; USDA SCRI; USDA FACT-CIN) and state (Ohio ...
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Sally A. Miller
https://plantpath.osu.edu/our-people/sally-miller
(videos, slide sets, fact sheets, web page content; popular press material), teaching (presentations), ...
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Northeast Ohio Agri-Culture Newsletter
Dry Down Should Machinery Be in an LLC? Pasture, Rangeland, and Forage Rainfall Index Insurance: An ...
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C.O.R.N. Newsletter 2005-40
https://agcrops.osu.edu/newsletters/2005/40
very effective for management of corn borers, growers should ask themselves whether the insect in fact ...
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Frequently Asked Questions – designEXT
the office or participate in local programming. In fact, as the system begins to benefit from the ...
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4-H Club News Reports
https://union.osu.edu/program-areas/4-h-youth-development/4-h-clubs-news-reports
An interesting fact is that the opposite side of the Cyprian Lee historical marker is about Colonel ...
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C.O.R.N. Newsletter 2010-19
https://agcrops.osu.edu/newsletters/2010/19
fact, moths were found still alive in our Wooster traps. Second, our colleagues at Purdue University ...
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Garden Articles
https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/garden-article
WHY ARE MY WATERMELONS AND CUCUMBERS WILTING? In the last two weeks my watermelons and cucumbers have declined in health. Just a few leaves started wilting. As time progressed more leaves wilted and the plant was obviously declining. Eventually the pla ...
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Agronomy
https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/agronomy
PAT/FACT Registration Form. WHEAT PERFORMANCE TEST DATA It is time to start purchasing your wheat seed to ...
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Soil Test P value less than 50 PPM (or "Lower" P Risk Assessment)
https://agbmps.osu.edu/scenario/soil-test-p-value-less-50-ppm-or-lower-p-risk-assessment
A soil test that includes a value for Soil Test Phosphorus (STP) is useful to discuss both the risk of yield loss in crop management and as an indicator for risk of environmental loss of P. In crop management, fields with an STP level of less than 20 PPM ...