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Information on the Environmental Protection Agency Air Quality Program
Dr. Lingying Zhao, Extension Agricultural Engineer, The Ohio State University The Environmental Protection Agency (EPA) announced the Air Quality Compliance Agreement (the Agreement) on January 21, 2005. The Agreement was published in the Federal Register ...
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Update on Ohio's Program for Controlling Johne's Disease
Dr. Bill Shulaw, Extension Beef and Sheep Veterinarian, The Ohio State University (top of page) Johne's disease continues to receive considerable national attention as an important livestock disease. Previous research has indicated that this disease ...
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Ammonia Emissions from Dairy Farms- The Basics
Dr. Bill Weiss, Extension Dairy Specialist, The Ohio State University Dairy cows consume substantial amounts of nitrogen (otherwise known as crude protein or CP) each day. If cows are fed diets that approximately meet their requirements for protein, about ...
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When is the Best Time to Market Cull Cows?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/when-best-time-market-cull-cows
Mr. Dusty Sonnenberg, OSU Extension Educator, Henry County; Dr. Stephen Boyles, Extension Beef Specialist, The Ohio State University; and Dr. Michael Looper, USDA-ARS The national average cull rate for dairy cows is 35% in the United States. With this in ...
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The Marks of a "Real" Ohio Dairy Producer,
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/marks-real-ohio-dairy-producer
Mr. Tim Demland, Dairy Extension Associate, The Ohio State University Ohio has more than 3600 dairy producers; 2638 grade A producers and 1050 manufacturing grade producers. Some milk in parlors, some in stanchions. Some milk 30 cows, some 300, and others ...
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2004 Ohio Dairy Management Conference- Recap of Ray Nebel's presentation: Keys to a Successful Reproductive Management Program
Ms. Amanda Hargett, Dairy Extension Associate, The Ohio State University The 2004 Ohio Dairy Management Conference was held December 2 & 3, 2004 in Columbus, OH. There were approximately 135 dairy industry personnel, dairy producers, and Extension and ...
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Risk Factors for Early Lactation Diseases
Dr. Päivi Rajala-Schultz, Department of Veterinary Preventive Medicine, The Ohio State University Most- if not all- diseases we deal with in dairy production are multi-factorial. In other words, several factors that are often interrelated work together ...
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When is the Best Time to Market Cull Cows?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/when-best-time-market-cull-cows
Mr. Dusty Sonnenberg, OSU Extension Educator, Henry Count, and Dr. Michael Looper, USDA-ARS Ask five dairy producers when they think it is the best time to market cull cows and you will most likely get five different responses. Some may say it is in the f ...
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Volume 6 Issue 7
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7
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Volume 6 Issue 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6
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