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  1. Selecting Corn Hybrids for Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-1/selecting-corn-hybrids-silage

    Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University (top of page) The ideal silage hybrid is the one that maximizes profitability under a specific set of conditions (i.e., your farm). A multitude of factors influence profitability, but f ...

  2. Free Stall Bedding Options: Important considerations from the cow's perspective

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-1/free-stall-bedding-options-important-considerations

    Dr. Naomi Botheras, Animal Welfare Program Specialist, The Ohio State University (top of page) Most dairy cows are now housed indoors for most, if not all, of their lives. Very few cows are moved to pasture or dirt lots during the dry period or when weath ...

  3. Volume 8 Issue 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6

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  4. Volume 8 Issue 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5

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  5. Volume 8 Issue 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4

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  6. Volume 8 Issue 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3

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  7. Volume 8 Issue 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2

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  8. Volume 8 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1

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  9. Using Manure with Growing Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/using-manure-growing-crops

    Mr. Glen Arnold, Extension Agriculture Educator, Putnam County Applying animal manure to a growing crop can add an additional window of time rarely utilized for manure application. Also, applying animal manure to a growing crop allows the farmer to captur ...

  10. Quality Milk and Quality Beef

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/quality-milk-and-quality-beef

    Dr. Steve Boyles, Extension Beef Specialist, The Ohio State University Dairy cows are a major source of beef. Cows marketed to slaughter can represent up to 15% of a dairy's income. Meat packers are implementing Hazard Analysis Critical Control Point ...

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