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Pulsed Electric Field Processing Applications in the Food Industry |
FST-FABE-1002 |
nonthermal process, pulsed electric field, pasteurization, food, processing, liquid food, high voltage pulses |
|
Application of High-Pressure-Based Technologies in the Food Industry |
FST-FABE-1001 |
high-pressure processing, pasteurization, food safety, clean label foods |
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Understanding Genetically Modified Foods |
HYG-5058 |
genetically modified organism, gmos |
