Ohio State University Extension Bulletin

Research and Reviews: Dairy 2001

Special Circular 182-01


Factors Affecting the Production of Conjugated Linoleic Acid in Dairy Cows

References

Cant, J. P., A. H. Fredeeen, T. MacIntyre, J. Gunn, and N. Crowe. 1997. Effect of fish oil and monensin on milk composition in dairy cows. Can. J. Anim. Sci. 77:125-131.

Chin, S. F., W. Liu, J. M. Storkson, Y. L. Ha, and M. W. Pariza. 1992. Dietary sources of conjugated dienoic isomers of linoleic acid, a newly recognized class of anticarcinogens. J. Food Comp. Anal. 5:185-197.

Chouinard, P. Y., L. Corneau, M. L. Kelly, J. M. Griinari, and D. E. Bauman. 1998. Effect of dietary manipulation on milk conjugated linoleic acid concentration. J. Dairy Sci. 81 (Suppl. 1):233.

Dehority, B. A., P. A. Tirabasso, and A. P. Grifo. 1989. Most-probable-number procedures for enumerating ruminal bacteria, including the simultaneous estimation of total and cellulolytic numbers in one medium. Appl. Environ. Microbiol. 55:2789-2792.

Dhiman, T. R. 2000. Conjugated linoleic acid: A food for cancer prevention. Feedstuffs 72 (18):24-32.

Griinari, J. M., B. A. Corl, S. H. Lacy, P. Y. Chouinard, K. V. V. Nurmela, and D. E. Bauman. 2000. Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by delta 9-desaturase. J. Nutr. 130:2285-2291.

Ip, C., J. A. Scimeca, and H. J. Thompson. 1994. Conjugated linoleic acid: A powerful anticarcinogen from animal fat source. Cancer 74(Suppl. 3):1050-1054.

Jiang, J., L. Bjoerck, R. Fonden, and M. Emanuelson. 1996. Occurrence of conjugated cis-9, trans-11-octadecadienoic acid in bovine milk: Effects of feed and dietary regimen. J. Dairy Sci. 79:438-445.

Kelly, M. L., E. S. Kolver, D. E. Bauman, M. E. Van Amburgh, and L. D. Muller. 1998. Effect of intake of pasture on concentration of conjugated linoleic acid in milk of lactating cows. J. Dairy Sci. 81:1630-1636.

Kepler, C. R., K. P. Hirons, J. J. McNeill, and S. B. Tove. 1966. Intermediates and products of the biohydrogenation of linoleic acid by Butyrivibrio fibrisolvens. J. Biol. Chem. 241:1350-1354.

Lin, H., T. D. Boylston, M. J. Chang, L. O. Luedeke, and T. D. Shultz. 1995. Survey of the conjugated linoleic content of dairy products. J. Dairy Sci. 78:2358-2365.

McGuire, M. A., M. K. McGuire, M. S. McGuire, and J. M. Griinari. 1997. Bovinic acid: The natural CLA. Pages 217-226 in Proc. Cornell. Nutr. Conf. Cornell Univ. Ithaca, NY.

Noble, R. C., J. H. Moore, and C. G. Harfoot. 1974. Observation on the pattern on biohydrogenation of esterified and unesterified linoleic acid in the rumen. Br. J. Nutr. 31:99-108.

Palmquist, D. L. 2000. Ruminal and endogenous synthesis of CLA in cows. Pages 169-179 in 61st Minnesota Nutr. Conf. Univ. of Minnesota, St. Paul.

Parodi, P. W. 1994. Conjugated linoleic acid: An anticarcinogenic fatty acid present in milk fat. Austral. J. Dairy Tech. 49:93-97.

Parodi, P. W. 1997. Cow's milk fat components as potential anticarcinogenic agents. J. Nutr. 127:1055-1060.

Pennington, J. A., and C. L. Davis. 1975. Effects of intraruminal and intra-abomasal additions of cod liver oil on milk fat production in the cow. J. Dairy Sci. 58:49-55.

SAS STAT Software. 1997. Changes and enhancements through Release 6.12. SAS Inst., Cary, NC.

Sukhija, P. S., and D. L. Palmquist. 1988. Rapid method for determination of total fatty acid content and composition of feedstuffs and feces. J. Agric. Food Chem. 36:1202-1206.


Back | Forward | Table of Contents