Those surveyed were asked to list their top three sources of information regarding organic production practices. One hundred and twenty-four respondents provided 329 answers. Many different sources were listed. Table 13 includes sources listed at least 10 times (3.0% of responses).
Table 13. Sources of Organic Production Information Used |
|
|---|---|
| Sources of Information | % of 329 Responses |
| OEFFA or OEFFA Conferences | 18.5 |
| Other Organic Farmers | 17.3 |
| Related Magazines (Acres, Organic Gardening, Small Farm, Gardeining for Market) | 8.5 |
| Books | 8.3 |
| Own experience or mistakes | 6.1 |
| farm Publications (general or unspecified) | 4.6 |
| ATTRA (Appropriate Technology Transfer for Rural Areas) | 3.3 |
| OCIA | 3.3 |
| Rodale | 3.3 |
| Mettings or Field Days | 3.0 |
| Reading or Library | 3.0 |