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  1. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    VME-0001 VME-0001-97 Agriculture and Natural Resources 01/03/2022 Timothy McDermott, DVM, ... odh.ohio.gov/wps/wcm/connect/gov/. This fact sheet was originally written in 1997 by William Shulaw, DVM, and Randall E. James, PhD, ...

  2. Making Baby Food

    https://ohioline.osu.edu/factsheet/MOB-5

    MOB-5 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Baby Food—Make it Safely." Accessed at  foodsafety.gov/blog/homemade_babyfood.html. This fact ...

  3. Breastfeeding: Your Best Choice

    https://ohioline.osu.edu/factsheet/MOB-1

    MOB-1 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Breastfeeding: A Review and Analysis. Food Assistance and Nutrition Research. Report No. 13. This fact sheet is ...

  4. Keeping Baby Formula Safe

    https://ohioline.osu.edu/factsheet/MOB-3

    MOB-3 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... This fact sheet is a revision of the original, written by Cheryl Barber Spires, Extension Educator, ...

  5. Food for the Toddler Years

    https://ohioline.osu.edu/factsheet/MOB-6

    MOB-6 Family and Consumer Sciences 02/13/2015 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... Toddler. New York: Penguin Books. This fact sheet is a revision of the original, written by Cheryl Barber ...

  6. Breastfeeding: Steps for Success

    https://ohioline.osu.edu/factsheet/MOB-2

    MOB-2 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... fact sheet is a revision of the original, written by Susan Zies, Extension Educator, Family and ...

  7. Food for Baby's First Year

    https://ohioline.osu.edu/factsheet/MOB-4

    MOB-4 Family and Consumer Sciences 11/25/2014 Ana Claudia Zubieta, PhD; Director, Ohio SNAP-Ed; ... wicworks.fns.usda.gov/sites/default/files/media/document/infant-feeding-guide.pdf. This fact sheet is a revision of the original, written by Lisa Pescara, Extension Educator, Family ...

  8. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    food, but the nutrition facts label is the best tool to use to identify and select healthy choices.  ... Figure 1: Changes to the Nutrition Facts Label Source: U.S. Food and Drug Administration, 2016. Nutrition ... facts labels are printed on food packages to help consumers make informed food choices. In May 2016, the ...

  9. OSU Extension Factsheets

    https://ohiowatersheds.osu.edu/resources/watershed-management/osu-extension-factsheets

    Community-based Watershed Management Available here: http://ohioline.osu.edu/ws-fact/0001.html The ... http://ohioline.osu.edu/ws-fact/0003.html This publication summarizes the steps involved in developing a watershed action plan. Costs of ... Organizing and Sustaining a Watershed Group Available here: http://ohioline.osu.edu/ws-fact/0002.html Since ...

  10. Effect of Increased Somatic Cell Count on Herd Level Yield of Milk and Milk Components

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/effect-increased-somatic-cell-count-herd-level-yield

    production, thus resulting in financial loss to the farm. In fact, the economic loss in the US per cow per ... Protein SCC SCS ECM Milk 1.00 0.8421 <0.0001 0.9712 <0.0001-0.2867 <0.0001-0.3003 <0.0001 ... 0.9568 <0.0001 Fat   1.00 0.8583 <0.0001-0.1867 <0.0001-0.2018 <0.0001 0.9603 <0.0001 ...

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