Ohio State University Extension Fact Sheet

Ohio State University Extension Fact Sheet

Horticulture and Crop Science

2021 Coffey Rd., Columbus, Ohio 43210-1086

Human Nutrition and Food Management

1787 Neil Avenue, Columbus, Ohio 43210-1295


Lead Contamination in the Garden

HYG-1149-93

Terry Logan

Why You Should Worry About Lead

Lead is an extremely stable element categorized as a heavy metal. It is very toxic to humans and animals. Lead is a neurotoxin and lead poisoning is one of the most common pediatric health problems in the United States. In 1985 the Center for Disease Control (CDC) defined childhood lead poisoning as occurring at blood lead levels of greater than 25 ug/dL. This definition was revised down to 10 ug/dL due to new scientific evidence showing decreased intelligence and slower neurological development of children with blood levels as low as 10 ug/dL.

Children with elevated lead levels in their blood may show no symptoms, or show a progression of nonspecific symptoms, such as irritability, stomach aches, poor appetite, diarrhea, colic, distractibility and lethargy that often make diagnosis difficult. Most children show no symptoms. All children should be screened between the ages of 6 months and 6 years annually. Contact your family physician or clinic for lead testing referrals.

Lead naturally occurs in soils but is in relatively low concentrations - generally in the range of 15 to 40 parts lead to one million parts soil (ppm). Through the addition of industrial lead pollutants, such as lead particles and chips from lead-based paints, automobile emissions from leaded fuels, and other industrial sources, lead levels in contaminated soil range from 500 ppm to over 3,000 ppm. Soils near a heavily traveled roadway are typically 30-2,000 ppm higher than soils in a natural area. Soils adjacent to houses painted with exterior lead based paint may contain lead levels as high as 10,000 ppm. Once soil has become contaminated with lead, which is not biodegradable, it remains a long term source of lead exposure.

Areas Around Your Home You Should Be Concerned About

A number of studies have established that the risk of lead poisoning is related to the presence of lead-based paints. Exterior lead-based house paint enters the soil by way of natural weathering, or removal of the paint by scraping or sand blasting prior to repainting, or the destruction of a building. In general, lead tends to remain in the top few inches of soil indefinitely.

If your house is made of wood or has wood trim and was built prior to the mid 1970s chances are that it has been painted with lead-based paint and the soil around the foundation could contain high lead levels. This soil should be kept in grass or a dense evergreen ground cover and mulched in order to reduce the amount of lead that will be brought into the house on people's shoes. Children should be discouraged from digging in this soil. Soil in close proximity to a roadway may contain high lead levels due to the past use of leaded gasoline. This soil should be tested prior to gardening or kept in grass or dense evergreen ground cover and mulched.

If you live near an industrial area, a busy roadway, or a lead painted structure, you should have multiple soil tests done, selecting samples from different locations in your yard.

What You Should Do to Protect Your Family and Pets

Send samples to:

Ohio Agricultural Research and Development Center
R.E.A.L. Lab - 203 Hayden Hall
Wooster, Ohio 44691

Or send to a certified private soil testing laboratory

Interpreting Your Soil Test

The Soil and Plant Testing Laboratory at the University of Massachusetts, following several years of experience with the Suffolk County (MA) Lead Task Force and several other information sources, published the following classification of soil lead levels:

Lead Levels Estimated total lead (ppm)
LOWless than 500
MEDIUM500 to 999
HIGH1000 to 3000
VERY HIGHgreater than 3000

Good Gardening Practices Where Lead Levels are Less Than 500 ppm.

  1. Locate gardens away from roads, driveways, old painted structures, and old garbage dump sites. Lay out gardens to keep leafy greens and other hard to wash vegetables far from the street.

  2. Give planting preference to fruiting crops (tomatoes, peppers, squash, cucumbers, peas, beans, corn, etc.) rather than leafy vegetables, such as lettuce and spinach, and root crops, such as carrots and radishes.

  3. Incorporate one-third by volume organic material such as peat moss, compost, and manure. For example, add three to four, 4-cubic-feet bales of peat moss to a 100 sq. ft. garden plot.

  4. Lime the soil as recommended by your soil test to obtain a pH of 6.5. Phosphate has been shown to reduce pH availability.

  5. Add super phosphate, to obtain a minimum of 1lb/100sq. ft. level in the soil.

  6. Discard old and outer leaves of vegetables. Peel root crops before eating. Do Not Compost these Materials! Wash vegetables with a 1% vinegar in water solution (1 to 2 oz./gal. water) or soapy water (taking care to rinse the soap off prior to consumption).

  7. Protect against air-borne lead (the finer the dust particle, the higher the lead load) by erecting a fence or planting a hedge between the street and your garden, and laying down mulch which should be discarded at the end of the season.

    If Lead Levels Are 500 ppm TO 1000 ppm - follow the good gardening practices and ...

  8. Avoid growing leafy vegetables and root crops in this soil. Grow these crops in raised beds or containers with lead free soil.

    If Lead Levels Are Higher Than 1,000 ppm

  9. Do not garden in this soil and contact your local Health Department. If lead levels are too high for gardening, install raised beds or try container gardening - you don't have to stop gardening.

Sources

Van Wijnen, J. H., Clausing, P., and Brunekreef, B., (1990). Estimated Soil Ingestion by Children, Environmental Research 51, 147-162.

Soil Lead Levels, (1990). University of Massachusetts.

Lead in the Soil, What You Can Do (1985). Suffolk County Cooperative Extension Service, University of Massachusetts.

Children, Gardens, and Lead (1992). Cornell Cooperative Extension.

Preventing Lead Poisoning in Young Children, (1991). U.S. Department of Health and Human Services/Public Health Service/Centers for Disease Control.

Strategic Plan for the Elimination of Childhood Lead Poisoning, (1991). U.S. Department of Health and Human Services/Public Health Service/Centers for Disease Control.

For More Information

Alliance to End Childhood Lead Poisoning. (1991). Childhood Lead Poisoning Prevention: A Resource Directory (2nd edition), Washington, D.C.: National Center for Education in Maternal and Child Health.

Lead Free Kids c/o Judy Adams
P.O. Box 8595
Minneapolis, MN 55408
(612) 377-4304

Lead Coalition c/o Bob Nelson
1051 S. McKnight Rd.
St. Paul, MN 55119
Emily Shepard
Program Assistant
Consumer Horticulture Center


All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.

Keith L. Smith, Associate Vice President for Ag. Adm. and Director, OSU Extension.

TDD No. 800-589-8292 (Ohio only) or 614-292-1868



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