Sprayers should be cleaned after each day's use.
To clean after using a herbicide:
Read the instruction manual provided by the equipment manufacturer. Follow manufacturer's recommendations. Parts requiring frequent checking are: pressure gauges, nozzles, strainers and leaking connections. Pumps must be checked to make certain they have enough capacity to supply the nozzles and provide for agitation.
Ohio Regulations require commercial applicators to keep accurate records of all applications of pesticides. However, such records should be kept by anyone applying pesticides. Their main use, with respect to equipment, is to assure that the desired quantity of material was applied. You should record:
From this data you can determine actual application rates. The equipment can be adjusted to correct for things such as nozzle wear and changing characteristics of the material being applied. It is only through careful checking of equipment performance that proper application of pesticides can be obtained.
A.I.-active ingredient
A.I.A.-active ingredient per acre
EC or E-emulsifiable concentrate
F or L-flowable
GPA-gallons per acre
GPM-gallons per minute
MPH-miles per hour
PSI-Pounds per square inch
RPM-revolutions per minute
SP-soluble powder
WP or W-wettable powder
Length:
1 mile = 5,280 feet
1 mile = 320 rods
1 rod = 16.5 feet
Area:
1 acre = 43,560 sq. ft.
1 acre = 160 sq. rods
Weight:
1 pound = 16 ounces
1 gallon water = 8.34 pounds
Liquid Measure:
1 fluid ounce = 2 tablespoons
1 pint = 16 fluid ounces
2 pints = 1 quart
4 quarts = 1 gallon
1 gallon = 231 cubic inches
Speed:
1 mile per hour = 88 feet per minute
For equipment selection: Apply Pesticides Correctly, A Guide for Commercial Applicators. USDA and USEPA.