Ohio State University Extension Bulletin

Research and Reviews: Swine 2001

Special Circular 185-01


Effect of Dietary Energy Source (Carbohydrate or Soybean Oil) on Postweaning Pig

References

Cera, K. R., D. C. Mahan, R. F. Cross, G. A. Reinhart, and R. E. Whitmoyer. 1988. Effect of age, weaning and postweaning diet on small intestinal growth and jejunal morphology in young swine. J. Anim. Sci. 66:574-584.

Cera, K. R., D. C. Mahan, and G. A. Reinhart. 1990. Effect of weaning, week postweaning and diet composition on pancreatic and small intestinal luminal lipase response in young swine. J. Anim. Sci. 68:384-391.

Mahan, D. C. 1993. Evaluating two sources of dried whey and the effects of replacing the corn and dried whey component with corn gluten meal and lactose in the diets of weanling swine. J. Anim. Sci. 71:2860-2866.

Mahan, D. C., and E. A. Newton. 1993. Evaluation of feed grains with dried skim milk and added carbohydrate sources on weanling pig performance. J. Anim. Sci. 71:3376-3382.

Tokach, M. D., J. E. Pettigrew, L. J. Johnston, M. Overland, J. W. Rust, and S. G. Cornelius. 1995. Effect of adding fat and(or) milk products to the weanling pig diet on performance in the nursery and subsequent grow-finish stages. J. Anim. Sci. 73:3358-3368.


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