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Search results (maximum 100) for 'sauerkraut'
****Making Fermented Dill Pickles and Sauerkraut, HYG-5342-97
*Selecting, Storing and Serving Ohio Cabbage, HYG-5513-93
*Quick Process Pickles, HYG 5345-97
*5 A Day Roadside Market Project - Cucumbers
*[05-13.txt]
*Preserving Food for Special Diets, HYG-5352-97
*2002 Ohio Vegetable Production Guide, Bulletin 672-02, Cabbage, Broccoli, Brussels Sprouts, Cauliflower and Kohlrabi
*Family and Consumer Science Fact Sheet Index
*Ohioline, Food
*Agronomic Crop Disease Fact Sheet Index
*Home, Yard, and Garden Fact Sheet Index