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Ohioline Main
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Search results (maximum 100) for '(food or foods) and (preservation or preservations)'
 Ohioline, Food
 Home Preservation of Fish, HYG-5351-97
Home Preservation of Fish, HYG-5331-91
Family and Consumer Science Fact Sheet Index
Cultural Diversity: Eating in America, Mexican-American, HYG-5255-95
Ohioline: Pesticide Applicator Training - Commercial
Produce - The Safe Way, Sweet Corn
Family and Consumer Science Fact Sheet Index
Freezing Meat, Poultry and Game, HYG-5334-91
Five a Day Roadside Market Project
Research and Reviews: Beef, Special Circular 162-99, The Future for Red Meat in Human Diets
Canning Meat, Poultry, and Game, HYG-5330-97
Cultural Diversity: Eating in America, Appalachian, HYG-5252-95
Research and Reviews: Meat 2001, Special Circular 183-02
A History of Packaging, CDFS-133
Current Agricultural Use Value Assessment in Ohio, CDFS-1267-99
Jams, Jellies and Other Fruit Spreads, HYG-5335-91
[04-05.txt]
Agronomic Crop Disease Fact Sheet Index
Research and Reviews: Meat, Special Circular 172-99, Effect of Different Garlic Products on Chinese-Style Sausage
Ohioline, Yard and Garden
Research and Reviews: Meat, Special Circular 172-99, Diffusion Coefficient of Salt During Meat Salting in the Production of Jamón
Resources Beyond Ohioline
Pages 1--2 from Morrow-Wyandot 2001 KLW 28 Jan
Research and Reviews: Meat, Special Circular 172-99, The Evaluation of the Palatability of a Dehydrated Meat Product-Meat Floss
Ohioline: Extension Bulletin Index
Purchase of Development Rights, CDFS-1263-98
"Homes" for Later Years, SS-144-98
Ohioline: Pesticide Applicator Training - Private
A.L. Moxon Honorary Lectures, Special Circular 167-99, A.L. Moxon - His Life and Times
Home, Yard, and Garden Fact Sheet Index
Home Maintenance, HYG-5172-98
Native Plants of Ohio, Bulletin 865, Native Plant/Natural Landscaping Resources
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